ISO 22000 FSMS / HACCP Lead Auditor Course (RABQSA/Exemplar Global  Certified)

Training Collaboration

JLB Australia

Course Accreditation / Recognition

This course is certified by RABQSA, and meets the training portion of the requirements for certification of individual ISO 22000 / HACCP Lead auditors.

Who Should Attend

This Course is designed for:

  • CEO’s / Directors
  • Food Safety Assurance Managers
  • Management Representatives
  • Aspirant First, Second and Third party auditors
  • ISO 22000 :/ HACCP Implementation Teams
  • Individuals who want to become Registered Lead Auditor
  • Consultant
  • Personnel who wish to pursue a career in the field of Food Safety management

Learning Objective
By the end of the course delegate will be able to:

  • Understand The purpose of FSMS
  • Apply the requirements of ISO 22000
  • Develop HACCP Plan
  • Plan and conduct an audit
  • Report an audit
  • Undertake audit follow-up activities
  • Prepare and advice their organization before third party assessment.
  • Contribute to the development and improvement of their organization’s Food Safety management system.

Course Techniques
This highly participative course is a practically based series of sessions using tutorials, case studies, interactive workshops, individual exercises, group activities, role plays and open forum discussions.

Key Contents
This FIVE-DAY course provides an understanding and knowledge of ISO 22000 / HACCP and ISO 19011.

  • Food Safety Management System
  • The Audit Process
  • Auditor and Lead Auditor Activities
  • Audit Skills
  • Team Leading

For IN-HOUSE COURSES / Course on your desire date and any further details contact Training Co-ordinator at our office or mobile:0092-0334-3417453 for Oman 0096892574164